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This margarita recipe is the perfect blend of fresh lime juice, white tequila, and triple sec shaken with ice and served in chilled cocktail glasses. One of the most popular cocktails in america, margaritas are bright, balanced and endlessly customizable. The classic margarita combines tequila, lime and triple sec for ultimate refreshment

Picture of Margarita Smith (model)

This classic margarita recipe with its epic ratios of tequila, cointreau (or triple sec), and fresh lime juice will keep you coming back for more. Every home bartender should know how to make a margarita Shake and strain into a chilled cocktail glass

A margarita is a cocktail consisting of tequila, triple sec, and lime juice

Some margarita recipes include simple syrup as well and are often served. Dive into our collection of the best margarita recipes to make at home, featuring classic, frozen, and fruity variations—all deliciously easy Learn the ingredients and ratio to make. In a cocktail shaker, combine tequila, cointreau, and lime juice

Fill with ice and shake until thoroughly chilled, about 15 seconds (the bottom of a metal shaker should frost. Learn how to make a margarita with this classic recipe Tequila, triple sec, lime juice, and a salt rim work together to make the perfect drink! Plus, tips for how to make a single serving or a pitcher margs for a crowd.